The Medical Letter on Drugs and Therapeutics
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1320
September 7, 2009
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Red Yeast Rice
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Red Yeast Rice
September 7, 2009 (Issue: 1320)
Red yeast rice is a food product that has been used in Chinese cooking and medicine for centuries. It is available in the US in a capsule formulation and is often used by patients who want a "natural" product to lower cholesterol.
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